Orsumella is BIO Certified
Orsumella Winery has completed the organic certification process since the 2018 harvest, a fundamental objective for the growth of our company and the improvement of our vineyards and our products. Organic farming is based on respect for the agrosystem and the environment, based on the elimination of chemicals substances.
The main objectives of this kind of agriculture start from transforming the farm into a selfsufficient agricultural system by drawing on local resources and safeguarding the natural fertility of our soil. Our work involves avoiding any form of pollution caused by agricultural techniques, making the most out of the potential of our territory through work and love for our land.
Our company is a daily expression of organic viticulture, with a production based on a careful work of cultivation of the grapes, a careful harvest process up to the constant work in the cellar. We therefore try every day to improve ourselves to merge modern technology with the tradition of respect for the land, putting all the passion possible. Maintaining organic certification for us is a fundamental starting point for growth.
"Controlled operator no. B710 Authorized control body by the MIPAAF IT BIO 006
Orsumella is "VIVA" certified
VIVA is the program of the Ministry of the Environment and Energy Security which since 2011 has promoted the sustainability of the Italian wine sector. The program is aimed at creating a production model that respects the environment and enhances the territory, in order to protect the quality of Italian wines and offer opportunities on the international market. VIVA represents the public standard for measuring and improving sustainability performance of the viticulture in Italy.
A sustainability measurement tool
Galileo once used to say: “measure what is measurable and make measurable what is not”, demonstrating the importance of being able to parameterize even the most complex concepts and transmit the information in a synthetic, clear and standardized way.
